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Oven Baked Chicken Breast Recipe

Oven Baked Chicken Breast Recipe

Oven Baked Chicken Breast Recipe is a juicy, easy dinner with chicken, olive oil, garlic, and herbs baked to tender perfection every time
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4
Calories 320 kcal

Equipment

  • Baking dish or sheet pan
  • Parchment paper or foil
  • Mixing bowl
  • Measuring spoons
  • Tongs
  • Meat thermometer (recommended)

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried Italian herbs
  • 1/2 teaspoon onion powder
  • 1 tablespoon lemon juice optional

Instructions
 

Step 1: Preheat oven

  • Preheat your oven to 400°F (200°C).

Step 2: Prepare chicken

  • Pat the chicken breasts dry with paper towels. This helps them brown better.

Step 3: Season

  • In a bowl, mix olive oil, garlic, salt, pepper, paprika, herbs, onion powder, and lemon juice. Coat the chicken evenly.

Step 4: Arrange

  • Place chicken in a baking dish or on a lined sheet pan.

Step 5: Bake

  • Bake for 20–25 minutes, depending on thickness.

Step 6: Check doneness

  • Ensure internal temperature reaches 165°F (74°C).

Step 7: Rest

  • Let chicken rest for 5 minutes before serving.